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Party Carrots

People who don't like carrots often change their minds after tasting this easy-to-fix dish. It's nice for potlucks because you can prepare it ahead of time. -Bertha Johnson, Indianapolis, Indiana

Author: Taste of Home

Swiss Chard Bundles

Tired of sauteed greens, I created this unique "stuffed" side dish that features Swiss chard. A robust blend of seasonings and two types of cheese pack the tender bundles with loads of flavor.-Laurie Bock,...

Author: Taste of Home

Grilled Pattypans

Just a few minutes and a handful of ingredients are all you'll need for this scrumptious side dish. Hoisin sauce and rice wine vinegar give grilled pattypans Asian flair. -Taste of Home Test Kitchen, Milwaukee,...

Author: Taste of Home

Pizza Beans

This dish is wonderful for parties or as a main dish. It can even be made the day before and reheated. -Taste of Home Test Kitchen

Author: Taste of Home

Macaroni and Tomatoes

Macaroni and Tomatoes is a classic Southern recipe that is easy to make with pantry staples and is ready in less than 20 minutes.

Author: Jennifer Stewart

Crock Pot Macaroni & Cheese Recipe

Everyone LOVES this recipe for macaroni and cheese cooked in the slow cooker. It tastes fantastic and the noodles don't get mushy. Freshly ground black pepper, mustard powder and garlic provide a ton of...

Author: Crock-Pot Ladies

Baked Ratatouille Boats

"Using only vegetables for the filling instead of rice cuts down on starch. I like the crispiness of the panko, but you can leave it out." Rosalind Pope - Greensboro, North Carolina

Author: Taste of Home

Apple Butternut Squash

We created this creamy side dish that pairs apple butter and butternut squash. The mild flavor would work well with any entree.-Taste of Home Test Kitchen

Author: Taste of Home

Cactus Salad with Grilled Nopales

This cactus salad has fresh vegetables, grilled nopales, and tangy chili lime dressing. Make this recipe for a delicious Mexican side dish.

Author: Kevin Is Cooking

30 BEST Mac and Cheese Variations

This great collection of easy Mac and Cheese Recipes will give you plenty of creamy, cheesy, gooey dishes everyone will love!

Author: GypsyPlate

Rosemary Potato Gratin

Fresh rosemary and zesty lemon pairs beautifully in this potato gratin. It creates a delicious side dish that goes with almost everything.

Author: Pat Nyswonger

Sausage 'n' Apple Baked Squash

This hearty side dish is perfect for winter evening meals and complements an assortment of meats. I clipped it from a newspaper years ago and it soon became a family favorite.

Author: Taste of Home

Beet and Spinach Salad Recipe

Make a beet and spinach salad as a vegan meal or side dish. This clean eating recipe takes just minutes to prepare. It is highly nutritious and contains zero net carbs.

Author: Becca Ink

21 Sides for Burgers (Perfect for Your Next Cookout)

Looking for the best sides for burgers? From bbq baked beans and sweet potato fries to coleslaw and mac and cheese, we've got you covered!

Author: insanelygood

Atakilt Wat Recipe Ethiopian Spiced Cabbage, Carrot, and Potatoes Recipe

This easy vegan dish is one of my favorite parts of any Ethiopian meal! Humble Atakilt Wat is made from cabbage, carrots, and potatoes spiced with fragrant Berbere seasoning. Serve it with simmered lentils...

Author: The Wanderlust Kitchen

Quick Braised Peas, Lettuce & Scallions

Although young peas are better, you can use mature peas here-just cook them longer. And you can use pea broth instead of chicken broth. You can serve this dish with grilled spring lamb, but it also goes...

Author: Annie Wayte

Green Bean Bacon Bundles

I carry this dish to all the potluck dinners I attend because it's always a hit. I take extra recipe cards because everyone wants a copy.

Author: Taste of Home

Rich Spinach Casserole

"I found this recipe in an old slow cooker cookbook," recalls Vioda Geyer of Uhrichsville, Ohio. "When I took the side dish to our church sewing circle, it was a big hit."

Author: Taste of Home

Mallow Pecan Acorn Squash

We always grow squash in our garden, and this recipe is one of our favorites ways to cook it. My grandkids like this vegetable dish because of the marshmallows.

Author: Taste of Home

Special Scalloped Corn

Carrots and green pepper make this dish colorful, which grabs attention at a potluck. The corn casserole is also a smart idea for when you need to prepare a dish ahead of time-easy baking is all it takes...

Author: Taste of Home

Parmesan herb drop biscuits

Parmesan herb drop biscuits are a quick and easy savory biscuit that's fluffy, tender, and requires no kneading or rolling!

Author: Kathryn Doherty

Rich Mashed Potatoes

I CREATED this recipe to serve my husband and me, but it's so tasty I also prepare it for special occasions when we have dinner guests. The secret to the fluffy texture is making sure the potatoes are...

Author: Taste of Home

Crock Pot Baked Apples Recipe

Crock-Pot Baked Apples make a great side dish to any meal. Or serve up with ice cream for a tasty desert.

Author: Crock-Pot Ladies

Crispy Baked Onion Rings

These baked onion rings are incredible! There is no way that you feel like you are eating healthy and low fat when you eat these.

Author: Erren Hart

Poached Corn

This simple and comforting side dish is sure to remind you of your mom's cooking, too. The corn tastes fresh off the cob. -Donna Sasser Hinds, Milwaukie, Oregon

Author: Taste of Home

Garlic Baby Potatoes

An incredibly easy and quick recipe using tender baby potatoes, in a creamy garlic and herb coating. Delicious served warm and great for outdoor eating too!

Author: Lovefoodies

Tangy Green Bean Casserole

"Here's a bean dish my family requests often," relates Judy Rush of Newport, Rhode Island. "It's easy to prepare and makes a wonderful addition to a buffet supper or potluck dinner."

Author: Taste of Home

Moist Potato Pancakes

Pass these potato pancakes around your table and compliments will follow. Arleen Osvatic, Waukesha, Wisconsin, serves her creamy, golden-brown pleasers with apple sauce.

Author: Taste of Home

Smoked Sausage & Potato Dressing

I tried this recipe for Thanksgiving. My husband is a picky eater, but he ate more of the stuffing than the turkey! If you have leftovers, top some with an over-easy egg for breakfast. -Adriana Torres,...

Author: Taste of Home

Orzo Timbales with Fontina Cheese

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Author: Taste of Home

Swiss Mushroom Orzo

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Author: Taste of Home

Burger Joint Onion Rings

These onion rings cook to a crisp, golden brown. This is one of those foods you never tire of and a great side dish to so many meals. -Betsy King, Duluth, Minnesota

Author: Taste of Home

Almond Green Beans

THIS simple, quick way of preparing beans makes it an easy recipe to turn to at the last minute. Cooking the beans in the basic ingredients results in a flavorful, impressive side dish.

Author: Taste of Home

Air Fryer Radishes

Radishes mellow out when cooked and turn into something that resembles a potato with just a slight kick to it. We love these as a low carb alternative to potatoes and they're the main reason we plant...

Author: Karly Campbell

Mom's Pickled Beets

Zesty and fresh-tasting, these bright, beautiful beet slices add spark to any meal. My mouth still begins to water when I think of how wonderful they tasted when Mother prepared them. -Mildred Sherrer,...

Author: Taste of Home

Last Minute Mushrooms

This recipe for a buttery, delicious, mushroom side dish couldn't be any simpler. It goes well with fish fillets, baked chicken, steak, and just about any other main dish.

Author: Carrie Magill

Acorn Cabbage Bake

I have served this variation of squash often. It's a nice side dish, especially appropriate in the fall- or it can be used for a main luncheon dish. If you prepare your squash ahead and freeze it, it takes...

Author: Taste of Home

What to Serve with Beef Wellington (12 Tasty Sides)

Wondering what to serve with beef Wellington? From Brussels sprouts to mashed potatoes, there are so many tasty side dishes for beef Wellington.

Author: insanelygood

14 Best Sides for Kabobs

Author: insanelygood

Zesty Garbanzo Green Salad

I grow an organic vegetable garden, and this salad is a tasty way to make use of my delicious bounty. It's light and refreshing on a hot summer day. I recommend using whatever fresh ingredients you like...

Author: Taste of Home

Elegant Orzo with Wilted Spinach and Pine Nuts

Orzo pasta with wilted spinach, feta cheese, tomatoes, and balsamic vinegar - goes well with fish or chicken.

Author: ASCALESE

Smoky Quinoa with Mushrooms

Add quinoa cooked with smoked paprika to your list of top sides. To warm the spinach leaves, quickly saute if desired. -Ellen Kanner, Miami, Florida

Author: Taste of Home

Quick Herbed Rice

My mom shared this recipe. It requires almost no preparation and makes a delicious addition to just about any main course. Try it with beef bouillon instead of chicken bouillon it that's a better fit with...

Author: Taste of Home

Sweet Potato Souffles

This is a delightfully new way to enjoy sweet potatoes. I know you'll agree these souffles are light, smooth and delicious.-Mary Kay Dixson, Decatur, Alabama

Author: Taste of Home

Parched Corn {Easy}

Parched corn made from dried corn and salt, is an easy nutritious and old fashioned way of creating a "trail mix" that can be stored for months on end. With no special requirements, parched corn can be...

Author: Trisha Haas - Salty Side Dish

Gluten Free BBQ Sauce

An easy recipe for gluten free BBQ sauce that is tangy, flavorful, and naturally sugar-free. You're going to love this Paleo BBQ Sauce.

Author: chrystal

Potluck Rice Pilaf

A fun and tasty alternative to potatoes, this savory rice is a popular side dish at gatherings. I especially like its mild soy sauce flavor and flecks of green onion and toasted slivered almonds. -Annette...

Author: Taste of Home

Southern Green Beans with Apricots

Green beans and apricots have become a family tradition. Enhanced with balsamic vinegar, this dish will make your taste buds pop. -Ashley Davis, Easley, South Carolina

Author: Taste of Home

Brussels Sprouts Supreme

A zippy cheese sauce is the perfect accompaniment for the bold flavor of brussels sprouts. Even those who don't care for this vegetable may enjoy it served this way. Plus, it looks so appealing on the...

Author: Taste of Home

Wicked Witch Stuffed Potatoes

Here's a yummy side dish that suits the season. These rich, cheesy potatoes are a nice savory way to work Halloween into your menu. They're sure to cast a spell that produces smiles on the fun-loving folks...

Author: Taste of Home